Mom's Fruit Salad

Course : Salads
Serves: 8
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly


1 package lemon pie filling not instant
1/2 pound miniature marshmallows
1 can fruit cocktail drained
1/2 cup pineapple chunks drained
1 cup seedless grapes
1 cup whipped cream*
4 medium sliced bananas -- dipped in lemon juice for topping

Preparation / Directions:

Prepare pie filling according to package directions; cool. Add fruit cocktail, pineapple, grapes and marshmallows. Mix well; refrigerate overnight. Just before serving fold in whipped cream* and top with banana slices (dipped in lemon juice to prevent browning). *Whip cream with sugar according to your sweetness preference. Cool Whip may be used. If you want to wimp out and use instant pudding and Cool Whip it will be OK but VERY sweet


Nutritional Information:

102 Calories (kcal); trace Total Fat; (0% calories from fat); 1g Protein; 26g Carbohydrate; 0mg Cholesterol; 15mg Sodium

Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Salads Recipes