Ginger Dressed Salad

Course : Salads
Serves: 4
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Ingredients:

1 medium iceberg lettuce
1/3 cup peanut oil
1 tablespoon sugar
2 teaspoons soy sauce
1/2 teaspoon salt
1/2 teaspoon white pepper
1/2 tablespoon ginger
 

Preparation / Directions:

divide shredded lettuce between serving bowls combine remaining ingredients-mix well cover and chill for 2 hours pour over lettuce-toss to mix well serve chilled

 

Nutritional Information:

192 Calories (kcal); 18g Total Fat; (82% calories from fat); 2g Protein; 7g Carbohydrate; 0mg Cholesterol; 450mg Sodium


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