Fritos Salad

Course : Salads
Serves: 1
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1 1/2 pounds lean ground beef
1 cup chopped green pepper
1 medium onion -- chopped
1 head lettuce
2 medium tomatoes -- chopped
1 package fritos brand corn chips -- (6 oz.)
1 jar fritos brand chili cheese dip -- (10 3/4 oz.)

Preparation / Directions:

In a large skillet brown meat well. Drain. Add chopped pepper and onion, brown 3-5 minutes more. Microwave FRITOS™ Chili Cheese Dip per directions on jar. In a large bowl, layer lettuce, torn in bite-size pieces, chopped tomatoes, FRITOS® Corn Chips, hot meat mixture and FRITOS® Chili Cheese Dip. Serve immediately.


Nutritional Information:

1942 Calories (kcal); 142g Total Fat; (66% calories from fat); 126g Protein; 32g Carbohydrate; 511mg Cholesterol; 503mg Sodium

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