Dilled Potatoe Salad

Course : Salads
Serves: 6
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Ingredients:

1/4 cup mayonnaise -- reduced calorie
1/4 cup nonfat yogurt
1 clove garlic -- (clove) mashed or
1 teaspoon garlic powder
2 tablespoons dill weed -- fresh and chopped
1 teaspoon dried
1/2 teaspoon salt free seasoning blend
1/2 teaspoon dried mustard
1 pound potatoes; red cooked -- cubed
1 cup peas -- frozen
2 Large green onions -- chopped
 

Preparation / Directions:

In a large salad bowl, combine mayonnaise, yogurt and seasonings. Fold in potatoes, peas and onions. Cover and chill


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