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CROCK POT GERMAN POTATO SALAD


Course : Salads
Serves: 4
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Ingredients:


2 large potatoes -- sliced

1/2 cup onions -- copped

1/2 cup celery sliced

1/4 cup green peppers -- diced

1/4 cup vinegar

1/4 cup oil

1 bunch Chopped parsley

2 pieces Sliced bacon -- cooked and crumbled
 

Preparation / Directions:


Combine all ingredients except parsley and bacon. Add salt and pepper to taste. Stir and cook for 5-6 hours in crock pot. Add sugar if needed. Garnish with bacon and parsley.

1 Kitchen's say:
  (3 3/4 Stars!)
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