Apple Salad |
Course : Salads
Serves: 1 |
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Ingredients:
6 medium apples -- , cored and diced |
4 ounces strawberry yogurt |
1 medium navel orange |
1 medium tangerine |
1 medium tangelo |
1 medium valencia orange |
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Preparation / Directions:
Place apples in a large bowl place apples. In separate bowl pour yogurt and squeeze juice from oranges (different orange types can be substituted) a little at a time to desired consistency. Pour yogurt mixture over apples. Chill and serve.
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Nutritional Information:
811 Calories (kcal); 7g Total Fat; (7% calories from fat); 10g Protein; 194g Carbohydrate; 5mg Cholesterol; 65mg Sodium |
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