North Carolina Style Slaw

Course : Salads
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1 medium Cabbage shredded
2 medium red and green bell peppers finely chopped
1 cup cider vinegar
1 teaspoon salt
1 teaspoon pepper
1 teaspoon ground red pepper
1/4 cup brown sugar (substitute by brown sugar twin)
1/4 cup Ketchup German Lowcarb

Preparation / Directions:

mix everything but cabbage and peppers and taste!!!!! Add whatever you think you might want more of ( ketchup and sweetener reduce bitterness). Dump it in with the vegs and mix well. Let sit in frige to chill and allow the flavor to shgoot throughout.

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