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Beef Mop - Smoke and Spice


Course : Rubs
Source:
Serves: 1
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Ingredients:


12 ounces beer

1/2 cup cider vinegar

1/2 cup water

1/4 cup oil

1/2 medium onion -- chopped

2 cloves garlic

1 tablespoon Worcestershire sauce

1 tablespoon dry rub seasoning (your favorite)
 

Preparation / Directions:


Combine the ingredients in a saucepan. Heat the mop and keep it warm.

1 Kitchen's say:
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