Rice recipes

Festive Orange Rice

Course : Rice
Serves: 6

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Ingredients:

2 tablespoons onion -- minced

2/3 cup celery -- chopped

3 tablespoons margarine -- melted

1 cup rice -- regular, uncooked

2 tablespoons orange rind -- grated

1 cup orange juice

1 1/2 cups water

1 1/4 teaspoons salt

1/8 teaspoon thyme

Preparation / Directions:

Saute onion and celery in margarine in saucepan until tender. Add remaining ingredients; bring to a boil. Lower heat; cover and simmer about 20 minutes or until rice is tender. Remove from heat; toss lightly with a fork. Replace cover and let rice stand until dry, about 5 to 10 minutes.

Festive Orange Rice

Ingredients:

Preparation / Directions:

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