Baked Brown Rice


Course : Rice
Serves: 1
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Ingredients:


---Melt in casserole:

3/4 Stick margarine

---Add:

1 cup rice

1 Can onion soup

1 Can beef broth

1 Can mushrooms
 

Preparation / Directions:


Cover with foil; bake at 350 for 1 hour.

 

Nutritional Information:

1406 Calories (kcal); 71g Total Fat; (45% calories from fat); 29g Protein; 161g Carbohydrate; 0mg Cholesterol; 3142mg Sodium


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