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Pepper Relish


Course : Relishes
Serves: 10
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Ingredients:


1 cup green bell pepper

1 cup red bell pepper

1 cup sweet onion

1 cup tomato concasse

1 cup distilled white vinegar

3/4 cup sugar

1 teaspoon celery seed

1 teaspoon turmeric

1/2 teaspoon kosher salt

1/2 teaspoon mustard seed

1/2 teaspoon dried tarragon
 

Preparation / Directions:


Combine ingredients in a heavy saucepan, over a moderate flame bring to a boil and simmer for 30-35 minutes, until mixture thickens slightly, stirring often remove from heat and allow to cool cover and chill serve slightly chilled or at room temperature

 

Nutritional Information:

75 Calories (kcal); trace Total Fat; (2% calories from fat); 1g Protein; 19g Carbohydrate; 0mg Cholesterol; 96mg Sodium

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