Relishes recipes

Chipotle Compote - A Cranberry Relish

Course : Relishes
Serves: 1

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Ingredients:

1 tablespoons vegetable oil

3 medium apples

3 medium pears

1/3 cup raisins

1/4 cup grand marnier liquer

1 pound fresh cranberries

4 ounces chipotle chile peppers -- canned in adobo sauce, chopped fine

2 teaspoons ground cinnamon

1 cup sugar

1 teaspoon zest from 1/2 orange -- chopped fine

1/2 cup fresh orange juice

1/2 teaspoon nutmeg

1/4 cup grand marnier liquer

Preparation / Directions:

Peel, core and dice pears and apples (medium). Heat oil on medium high until hot. Add pears, apples and raisins. Saute 3-5 min, or until soft. Add 1/4 C Grand Marnier and deglaze pan. Add cranberries, chipotles, cinnamon, sugar, orange zest and orange juice. Stir and simmer for 40-45 minutes until it begins to thicken. Add nutmeg and 2nd 1/4 C of Grand Marnier and mix. Refrigerate until ready to serve (cold). Makes about 1 quart.

Chipotle Compote - A Cranberry Relish

Ingredients:

Preparation / Directions:

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