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Mustard Peach Relish


Course : Relishes
Serves: 2
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Ingredients:


2 cups peaches -- fresh chopped fine

3 1/4 cups sugar

1/2 cup white vinegar

2 tablespoons dry mustard

2 tablespoons onion -- grated

1 package certo liquid fruit pectin
 

Preparation / Directions:


In a large saucepan, combine fruit, sugar, vinegar, mustard and onion. Cook and stir over high heat until mixture comes to a full boil. Continue to stir and boil for 1 minute. remove from heat. Immediately stir in liquid fruit pectin. Skim off foam. Stir and skim for 5 minutes to cool slightly. Pour quickly into sterilized jars. Seal while hot with new 2 piece lids or 1/4 inch hot paraffin. Makes about 5 cups.

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