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Rustic Ravioli | |||||||
Course : Ravioli Serves: 4 |
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Ingredients:
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Preparation / Directions:1. Cook ravioli following package directions; drain.
2. In saucepan, in oil, brown sausages, 5 minutes. Add sauce; partially cover; simmer until sausages are cooked, 8 minutes. Remove sausages; slice; add to sauce. Spoon over ravioli. Sprinkle with basil. Serve with Parmesean.
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Nutritional Information:122 Calories (kcal); 14g Total Fat; (97% calories from fat); trace Protein; trace Carbohydrate; 0mg Cholesterol; trace Sodium | |||||||