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Crustless Quiche


Course : Quiches
Serves: 6
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Ingredients:


1/4 pound butter

1/2 cup flour

6 large eggs

3 ounces cream cheese -- softened

1 cup milk

2 cups cottage cheese

1 pound monterey jack cheese -- cubed

1 teaspoon baking powder

1 teaspoon salt

1 teaspoon sugar
 

Preparation / Directions:


Melt butter in small saucepan, add flour and cook until smooth. Beat eggs, add milk, cheeses, baking powder, salt, sugar and butter-flour mixture. Stir until well blended. Pour into well greased 9x13x2" pan. Bake, uncovered, at 350 degrees for 45 minutes. (From "Holiday Falderah" cookbook, by Jackie Olden)

1 Kitchen's say:
  (3 3/4 Stars!)
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