Home Style Potatoes

Course : Potatoes
Serves: 6
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Ingredients:

6 large potatoes -- sliced 1/4 inch thick
3/4 cup water
1/2 cup butter
1 package onion soup mix
1/2 teaspoon rosemary -- dry, crushed
 

Preparation / Directions:

Place potatoes in a greased 2 quart baking dish. In a saucepan, combine water, butter, soup mix and rosemary; heat until butter is melted. Pour over potatoes. Cover and bake at 350 for 40 minutes. Uncover; bake 20 minutes longer or until the potatoes are tender.

 

Nutritional Information:

251 Calories (kcal); 16g Total Fat; (55% calories from fat); 3g Protein; 25g Carbohydrate; 42mg Cholesterol; 747mg Sodium


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