Home Style Potatoes

Course : Potatoes
Serves: 6
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly


6 large potatoes -- sliced 1/4 inch thick
3/4 cup water
1/2 cup butter
1 package onion soup mix
1/2 teaspoon rosemary -- dry, crushed

Preparation / Directions:

Place potatoes in a greased 2 quart baking dish. In a saucepan, combine water, butter, soup mix and rosemary; heat until butter is melted. Pour over potatoes. Cover and bake at 350 for 40 minutes. Uncover; bake 20 minutes longer or until the potatoes are tender.


Nutritional Information:

251 Calories (kcal); 16g Total Fat; (55% calories from fat); 3g Protein; 25g Carbohydrate; 42mg Cholesterol; 747mg Sodium

Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Potatoes Recipes