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Shoestring Sweet Potatos | ||||
Course : Potatoes Serves: 1 |
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Ingredients:
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Preparation / Directions:Peel potato and, using a mandoline or similar cutter, process into very thin strings. Deep-fry them at 365ΓΈ F until they are crisp, 2 to 3 minutes. This adds a wonderful touch.
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Nutritional Information:137 Calories (kcal); trace Total Fat; (2% calories from fat); 2g Protein; 32g Carbohydrate; 0mg Cholesterol; 17mg Sodium | ||||