Potatoes recipes

Course : Potatoes
Serves: 4

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Ingredients:

2 Large potatoes -- peeled and cubed

1 Tablespoon olive oil

1 Teaspoon rosemary

1 teaspoon salt and pepper to taste

Preheat oven to 375° F. Arrange potatoes in a lightly oiled baking dish.

79 Calories (kcal); 3g Total Fat; (38% calories from fat); 1g Protein; 11g Carbohydrate; 0mg Cholesterol; 4mg Sodium