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Quick Potatoes


Course : Potatoes
Serves: 6
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Ingredients:


2 cans potatoes; small whole -- well

2 tablespoons oil

1 teaspoon paprika
 

Preparation / Directions:


Heat oven to 375F. Pat potatoes dry with paper towels. Pour oil into 10x6-inch (1 1/2-qt) baking dish. Add potatoes; stir to coat potatoes evenly with oil. Sprinkle with paprika. Bake for 30 minutes or until lightly browned and thoroughly heated.

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