Mashed Potatoes With Garlic And Cheese |
Course : Potatoes
Serves: 4 |
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Ingredients:
4 medium mashed potatoes -- enough to fill small |
3 tablespoons butter |
2 cloves garlic -- minced or pressed |
3 tablespoons parmesan cheese -- or romano, grated |
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Preparation / Directions:
Saute garlic in the butter for 2 or 3 minutes; add to warm mashed potatoes with the cheese and mix. Warm potatoes further in oven or microwave and serve.
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Nutritional Information:
382 Calories (kcal); 39g Total Fat; (90% calories from fat); 7g Protein; 3g Carbohydrate; 105mg Cholesterol; 631mg Sodium |
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