Easy Crockpot Potatoes


Course : Potatoes
Serves: 4
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Ingredients:


1 can cream of mushroom soup

1 dash garlic powder

1 teaspoon salt and pepper to taste

16 ounces cheez whiz

2 pounds bag southern style hash browns

1/2 stick butter or margarine -- (1/4 c.)
 

Preparation / Directions:


Mix in crock pot and cook on low for 6-8 hours or high for 3-4 hours. Note: Because of cheese and soups, you probably can eliminate putting any salt in this recipe.


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