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Rancher's Pork Chops


Course : Pork
Serves: 1
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Ingredients:


2 chops lean pork chops

1 small onion -- sliced

2 medium green pepper rings

4 tablespoons ketchup

2 tablespoons brown sugar
 

Preparation / Directions:


Brown pork chops to remove excess fat. Place onion slices in bottom of pot. Place pork chops on top of onion. Top with green pepper, ketchup and brown sugar. Cover and cook 7-9 hours.

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