Pork Chops Chkn Flavored -


Course : Pork
Serves: 4
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Ingredients:


1/2 Cup flour

1 Teaspoon salt

1 1/2 Teaspoons dry mustard

1/2 Teaspoon garlic powder -- (opt.)

2 Tablespoons veg. oil

1 Cup chicken and rice soup
 

Preparation / Directions:


Mix flour, salt, mustard and garlic powder. Dredge chops in this mixture. In a skillet with hot oil place the chops and brown them on both sides. Place chops in slow-cooking pot. Pour in soup. Cook on Low for 6 to 8 hours, OR on High 3 to 4 hours.


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