Gilbert's Favorite Recipe |
Course : Pork
Serves: 6 |
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Ingredients:
6 chops center-cut pork chops *or* |
8 pieces chicken pieces -- breaded and fried |
1 can cream of mushroom soup |
4 ounces garlic flavored fresh soft chevre |
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Preparation / Directions:
Combine cream of mushroom soup with Chevre and heat until steamy to make sauce.
Pour over pork chops or chicken pieces on a bed of rice or pasta. Delicious!
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Nutritional Information:
334 Calories (kcal); 23g Total Fat; (64% calories from fat); 27g Protein; 2g Carbohydrate; 132mg Cholesterol; 275mg Sodium |
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