Fresh Chorizo |
Course : Pork
Serves: 1 |
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Ingredients:
1 pound ground pork |
1 teaspoon salt |
2 tablespoons hot chile powder |
1 tablespoon garlic |
1 teaspoon oregano |
2 tablespoons vinegar |
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Preparation / Directions:
COMBINE INGREDIENTS-MIX WELL COVER AND CHILL FOR UP TO 6 DAYS SHAPE INTO THIN PATTIES OR COCKTAIL MEATBALLS AND SAUTE GENTLY TO BROWN WELL SERVE HOT
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Nutritional Information:
1215 Calories (kcal); 96g Total Fat; (72% calories from fat); 77g Protein; 6g Carbohydrate; 327mg Cholesterol; 2388mg Sodium |
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