Peanut Butter Popcorn


Course : Popcorn
Serves: 4
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


3 tablespoons chunky peanut butter

3 tablespoons butter

2/3 cup popcorn kernels -- (popped)
 

Preparation / Directions:


Melt the butter over low heat and mix in the peanut butter. Then use a big spoon to drizzle it over the popcorn.

 

Nutritional Information:

147 Calories (kcal); 15g Total Fat; (85% calories from fat); 3g Protein; 3g Carbohydrate; 23mg Cholesterol; 147mg Sodium


Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Popcorn Recipes