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Butterscotch Popcorn | ||||||
Course : Popcorn Serves: 1 |
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Ingredients:
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Preparation / Directions:Preheat oven to 300 degrees. In saucepan, combine butterscotch morsels, corn syrup and butter. Cook over medium heat, stir- ring occasionally until mixture boils. Place popcorn and nuts in greased roasting pan. Pour mixture over popcorn; toss to coat well. Bake at 300 degrees for 45 minutes, stirring frequently. Remove from oven, stir every 10 minutes until slightly cool. Cool completely.
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Nutritional Information:2003 Calories (kcal); 52g Total Fat; (22% calories from fat); 1g Protein; 413g Carbohydrate; 139mg Cholesterol; 938mg Sodium | ||||||