Lynchburg Checker Club Chocolate Chip Pie |
Course : Pies
Serves: 1 pie |
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Ingredients:
1 crust 9 inch unbaked pie shell |
2 large eggs -- beaten |
1/2 Cup butter -- melted and cooled |
1/2 teaspoon salt |
1 Cup sugar |
3/4 Cup flour |
3/4 Cup chocolate chips |
3/4 Cup pecans -- chopped |
1 teaspoon vanilla |
2 tablespoons Jack Daniels Whiskey |
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Preparation / Directions:
Mix ingredients in order. Pour into unbaked
pie shell. Bake at 325 degrees for 1 hour or
until done.
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Nutritional Information:
3007 Calories (kcal); 160g Total Fat; (45% calories from fat); 34g Protein; 395g Carbohydrate; 498mg Cholesterol; 1668mg Sodium |
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