Lemon Chess Pie |
Course : Pies
Serves: 6 |
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Ingredients:
2 cups sugar |
1/4 cup margarine -- melted |
1 tablespoon flour |
1/4 cup milk |
1 tablespoon corn meal |
1/4 cup lemon juice |
4 Large unbeaten eggs |
1 dash salt |
1 crust pie shell -- unbaked |
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Preparation / Directions:
Combine all ingredients and stir just enough to mix. Pour into unbaked pie shell and bake at 375 degrees about 35 minutes or until filling is set.
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Nutritional Information:
339 Calories (kcal); 8g Total Fat; (20% calories from fat); 1g Protein; 69g Carbohydrate; 1mg Cholesterol; 117mg Sodium |
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