Frozen Orange Cloud Pie (Low Fat)


Course : Pies
Serves: 8
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Ingredients:


---CRUST---

1 1/2 cups low-fat graham cracker crumbs

1/4 cup reduced fat margarine -- melted

3 tablespoons granulated sugar

---FILLING---

14 ounces fat-free sweetened condensed milk

1/2 cup orange carbonated beverage

2 tablespoons orange peel -- grated

4 drops yellow food coloring

2 cups cool whip free -- thawed
 

Preparation / Directions:


To prepare crust, combine crumbs, margarine, and sugar in a mixing bowl. Press mixture firmly in a 9" pie pan. Chill 1 hour, or until firm. Or, bake in a 375 degree oven for ten minutes or until edges are brown. Cool on rack before filling. To prepare filling, sweetened condensed milk, carbonated beverage, orange peel, and food coloring in a mixing bowl. Mix well. Fold in whipped topping. Pour into crust. Freeze six hours or until firm. Let stand ten minutes before serving.

 

Nutritional Information:

20 Calories (kcal); trace Total Fat; (0% calories from fat); trace Protein; 5g Carbohydrate; 0mg Cholesterol; trace Sodium


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