Easter Hunt Pie |
Course : Pies
Serves: 1 |
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Ingredients:
1 crust keebler graham cracker pie crust (6 oz) |
1 Package cream cheese -- (8oz) softened |
14 ounces sweetened condensed milk (not evaporated milk) |
3 3/8 Cups cold water |
1 package vanilla pudding instant -- |
1 1/2 Cups non dairy whipped topping -- thawed |
16 medium miniature chocolate eggs or other holiday candies |
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Preparation / Directions:
In a large mixer bowl beat cheese until fluffy; gradually beat in sweetened
condensed
milk until smooth. Add water and pudding mix; on low speed, beat until
smooth; gently stir in whipped topping. Spoon 1/2 of filling into pie crust
and top with
chocolate eggs; top with remaining filling. Chill 3 hours. garnish as
desired
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Nutritional Information:
810 Calories (kcal); 81g Total Fat; (88% calories from fat); 18g Protein; 6g Carbohydrate; 255mg Cholesterol; 710mg Sodium |
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