HungryMonster.com is your source for recipes.

go!
Facebook Twitter Google Pinterest

Chocolate Raspberry Cheese Pie 1


Course : Pies
Serves: 8
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


6 ounces cream cheese -- softened

1 can sweetened condensed milk -- 14-ounce

1 large egg

3 tablespoons lemon juice

1 teaspoon vanilla extract

1 cup fresh or frozen raspberries

6 ounces ready crust chocolate pie crust

1 recipe chocolate glaze: -- see below
 

Preparation / Directions:


Heat oven to 350 F. With mixer, beat cream cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Add egg, lemon juice and vanilla; mix well. Arrange raspberries on bottom of crust. Slowly pour cheese mixture over fruit. Bake 30-35 minutes or unti lcenter is almost set. Cool. Chocolate Glaze: In small saucepan, over Low heat, melt 2 (1 oz.) squares semisweet chocolate with 1/4 cup whipped cream. Cook and stir until thickened and smooth. Remove from heat. Top cheesecake with Chocolate Glaze; chill. Garnish as desired. (shown with fresh raspberries on each slice.)

 

Nutritional Information:

208 Calories (kcal); 11g Total Fat; (48% calories from fat); 5g Protein; 22g Carbohydrate; 60mg Cholesterol; 118mg Sodium

Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Pies Recipes