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go!
Aunt May's Pickled Green Tomatoes
Course :
Pickles
Serves:
8
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Ingredients:
15 pounds green tomatoes * -- (2 gal)
1 cup pickling salt
1/2 tablespoon powdered alum
2 quarts boiling water
2 cups cider vinegar
5 cups sugar
2 sticks cinnamon
1 bunches cloves
Preparation / Directions:
* Green tomatoes should be fresh picked and sliced.
3 Kitchen's say:
(1 1/2 Stars!)
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