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Peach Ice Cream


Course : Peaches
Serves: 6-8
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Ingredients:


2 quarts fresh peach puree

2 teaspoon lemon juice

1 teaspoon almond flavoring

1 pint whipping cream, not whipped

2 1/2 cups sugar

2 cups peaches finely chopped
 

Preparation / Directions:


Select ripe peaches. Peel if desired(not necessary), pit and puree. Mix first four ingredients. Combine peaches and sugar; mix until sugar is dissolved. Combine all ingredients. Pour into a ice-cream freezing can and freeze according to manufacturer's instructions.

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