Spaghetti With Zucchini Beef Sauce

Course : Pasta
Serves: 4
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1 pound ground beef
1 clove garlic minced
1 pound zucchini small and sliced
1 cup green bell pepper diced
2 medium tomatoes quartered
8 ounces tomato sauce
1 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon oregano
1/4 teaspoon basil
8 ounces spaghetti

Preparation / Directions:

Brown beef and garlic in skillet. Add next 4 ingredients and cook over medium heat 5 minutes, or until well mixed. Add seasonings, cover and simmer 30 minutes. Taste and correct seasoning. Prepare spaghetti as directed on package. Serve sauce on hot spaghetti.

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