Creamy Ham And Pasta


Course : Pasta
Serves: 4
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Ingredients:


3 1/2 cups uncooked bow tie or rotini -- pasta (7 oz)

1 cup frozen peas

6 ounces turkey ham -- sliced thin and into thin strips

6 ounces light cream cheese -- (3/4 c)

1/2 cup skim or 1% milk
 

Preparation / Directions:


1. In a large saucepan, cook pasta to desired doneness. Add frozen peas to the last 6 minutes of cooking time, and add the ham to the last 1 minute of cooking time. Drain; return to pan. 2. In a small bowl with a wire whisk, combine the softened cream cheese and milk; stir into hot cooked pasta mixture. 3. Cook and stir over medium low heat 1-2 minutes or just until thoroughly heated.

 

Nutritional Information:

180 Calories (kcal); 10g Total Fat; (49% calories from fat); 14g Protein; 8g Carbohydrate; 48mg Cholesterol; 703mg Sodium


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