Parmesan Orzo


Course : Pasta
Serves: 2
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Ingredients:


1 tablespoons grated parmesan cheese

2 tablespoons chive-and-onion cream cheese

2 tablespoons skim milk

1/8 teaspoon salt

1/8 teaspoon pepper

2 tablespoons drained diced pimento

2/3 cup uncooked orzo -- (rice-shaped pasta)

1/3 cup sliced green onions
 

Preparation / Directions:


Combine first 5 ingredients in a bowl; beat at medium speed of an electric mixer until smooth. Stir in pimento. Cook orzo in boiling water 8 minutes. Add green onions, and cook an additional 2 minutes; drain well. Add to cream cheese mixture; stir well. Serving Ideas : Serve immediately.


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