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Herbed Buttered Pasta | ||||||||
Course : Pasta Serves: 4 |
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Ingredients:
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Preparation / Directions:1. Cook linguine in 3 quart saucepan according to pacakge directions; drain.
2. Melt butter in same saucepan. Stir in linguine and remaining ingredients. Cook over medium heat; stirring, until heated through about 2 minutes.
3. Sprinkle with parmesan cheese and serve.
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Nutritional Information:289 Calories (kcal); 12g Total Fat; (38% calories from fat); 7g Protein; 38g Carbohydrate; 31mg Cholesterol; 123mg Sodium | ||||||||