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Spaghetti Bakunin Style | ||||
Course : Pasta Serves: 1 |
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Ingredients:
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Preparation / Directions:Fry 2 cloves of garlic in 3 tablespoons of olive-oil until slightly golden in colour, then remove them.Melt in it 4 fillet of salted sardines, then add 1 kilo of peeled,chopped tomatoes, seed removed, a pinch of powdered red chilli, salt and pepper . Let cook on a low flame for 10 minutes, finally sprinkle abundant oregano on. This sauce is enough to season 700 gms. of spaghetti cooked until chewy but firm to bite.
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