Muffins recipes

Chocolate Banana Mini Muffins

Course : Muffins
Serves: 42

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Ingredients:

2 cups all-purpose flour

1/4 cup unsweetened cocoa powder

1/3 cup sugar

1/3 cup packed brown sugar

1/2 teaspoon baking powder

1/2 teaspoon baking soda

1/2 teaspoon salt

1 1/2 cups mashed ripe banana

1/4 cup Sunsweet Lighter Bake

2 large eggs -- lightly beaten

1 teaspoon vanilla

1 cup semisweet mini chocolate pieces

1 cup chopped walnuts -- optional

Preparation / Directions:

Coat 1 3/4 inch mini muffin cups with cooking spray; set aside. In mixing bowl, combine flour, cocoa powder, sugars, baking powder, baking soda and salt. Stir in banana, Lighter Bake, eggs and vanilla, mixing until blended. Stir in chocolate pieces and walnuts. Spoon batter into prepared muffin cups. Bake in preheated 350 degree oven for about 15 minutes or until springy to the touch. Makes 42 mini muffins

Nutritional Information:

57 Calories (kcal); 2g Total Fat; (30% calories from fat); 2g Protein; 9g Carbohydrate; 9mg Cholesterol; 50mg Sodium

Chocolate Banana Mini Muffins

Ingredients:

Preparation / Directions:

Nutritional Information:

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