Apple - Nut Muffins


Course : Muffins
Serves: 12
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Ingredients:


1/4 cup Brown sugar -- packed

1 large Egg

1 tablespoon Baking powder

2/3 cup Apple juice or milk

1/2 teaspoon Salt

1/2 cup Vegetable oil

1/2 cup Chopped nuts

1 teaspoon Vanilla

1 teaspoon Cinnamon sugar

2 cups Flour

1 medium Chopped apple

1/4 cup Sugar
 

Preparation / Directions:


In bowl, beat egg with juice, oil and vanilla. Stir in flour, sugars, baking powder, and salt just until flour is moistened. (will be lumpy) Stir in nuts and apple. Fill prepared muffin tins. (greased or paper lined.) Sprinkle with cinnamon sugar. Bake at 400 F for 20 minutes or until golden brown.


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