Herbed Pecan Rub


Course : Mixes
Source:
Serves: 1
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Ingredients:


1/2 cup pecans -- broken

3 cloves garlic -- cut up

1/2 cup fresh oregano

1/2 cup fresh thyme

1/2 teaspoon lemon peel -- finely shredded

1/2 teaspoon black pepper

1/4 teaspoon salt

1/4 cup cooking oil
 

Preparation / Directions:


In a blender or food processor, combine all ingredients EXCEPT oil. Cover and blend several times, scraping sides, until a paste forms. With machine running, gradually add oil until mixture forms a paste. Rub onto fish or chicken. Makes 1/2 cup, enough for 3 pounds of meat.


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