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Golden Potato Soup | |||||||||
Course : Microwave Serves: 1 |
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Ingredients:
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Preparation / Directions:Cut potatoes and carrot into 1" chunks; place in a 2-quart bowl.
Add onion and 1/2 Cup broth; cover with plastic wrap venting sprout area. Stirring midway through cooking, microwave on high 8 minutes, or until vegetables are done.
Pour mixture into blender and add remaining broth, milk and Worcestershire; puree. Add desired salt and pepper.
Return to bowl and microwave on high 2 minutes or until heated to desired temperature.
Makes 1 generous quart.
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