Hamburg Gravy and Mashed Potatoes


Course : Meat
Serves: 4
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


1 medium onion

2 tablespoons oil

2 pound ground beef

1 Teaspoon garlic powder

1/2 teaspoon salt

1/4 teaspoon pepper

1/4 cup sour cream

3 Ounces cheese

3 cup water

1 medium cauliflower

2 tablespoons butter
 

Preparation / Directions:


Cut up cauliflower and boil til very tender. Sauté onion in oil in pan. Add meat and brown. Add spices and water and cook til water boils. Turn down heat. Add sour cream and cream cheese and simmer 10 min until gravy thickens. (DO NOT BOIL). Mash cauliflower with butter, salt and pepper. Serve hamburger gravy over potatoes.


Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Meat Recipes