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Sauerbratin Meatballs


Course : Meat
Serves: 30
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Ingredients:


1 pound lean ground beef

1/2 cup onion

1 teaspoon salt and pepper

2/3 cup sweetened condensed milk
 

Preparation / Directions:


Make meatballs, brown in 2- tsp. butter.Add 1 1/2- cups water, 3- tbsp. catsup,1 1/2- tbsp. brown sugar,8- peppercorns (tie in small bag)1- bay leaf,1/2 tsp. salt, 9- crumbled ginger snap cookies.Cover skillet,cook at low heat 1/2 to 3/4 hour. Serve over mashed potatoes.

 

Nutritional Information:

63 Calories (kcal); 4g Total Fat; (53% calories from fat); 3g Protein; 4g Carbohydrate; 14mg Cholesterol; 67mg Sodium

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