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Lapland Fool | |||||||||
Course : Meat Serves: 8 |
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Ingredients:
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Preparation / Directions:Grind or coarsely chop the leftover meat and the bacon. Place in a soup kettle together with the spices. Stir hte mashed potatoes into the beef broth, pressing out any lumps with the back of a spoon. Stir the potato mixture into the soup. Place over medium heat and bring soup to a boil, stirring to avoid sticking. Adjust the seasonings. Turn stove off, cover the kettle, and let rest for about 10 minutes. Serve hot.
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Nutritional Information:1766 Calories (kcal); 46g Total Fat; (22% calories from fat); 143g Protein; 208g Carbohydrate; 53mg Cholesterol; 15892mg Sodium | |||||||||