Marinades recipes

Course : Marinades
Serves: 1

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Ingredients:

3/4 cup olive oil

1/4 cup white vinegar or lemon juice

2 cloves garlic -- minced

1 teaspoon Dijon mustard

1/2 teaspoon basil

1/2 teaspoon oregano

1/2 teaspoon marjoram

1/2 teaspoon rosemary

1/4 teaspoon pepper

Combine all ingredients in a bowl and mix well. Makes one cup.