Marinades recipes

Course : Marinades
Serves: 1

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Ingredients:

1/4 cup bourbon

1/4 cup soy Sauce

1/4 cup Dijon Mustard

1/4 cup brown sugar

1 small onion -- chopped fine

1/4 teaspoon garlic powder

1 dash Worcestershire Sauce

Combine all ingredients in a small bowl, mix well and refrigerate. Use this marinade on all types of meat, chicken, fish, vegetables, etc.