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Soy Vinaigrette


Course : Marinades
Serves: 12
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Ingredients:


1 tablespoon vinegar rice wine

2 teaspoons soy sauce

1 teaspoon mustard Dijon

2 tablespoons oil -- olive

1 teaspoon oil -- sesame
 

Preparation / Directions:


In a small bowl, whisk together vinegar, soy sauce and mustard. Whisk in the olive, and sesame oils to blend well. Makes about 1/4 cup Serve on most salads, vegetable chunks, and heartier dishes with meats or cheese.

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