Marinades recipes

Southwestern Marinade

Course : Marinades
Serves: 6

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Ingredients:

1/3 cup lime juice

1/3 cup olive oil

2 tablespoons tequila

2 tablespoons chopped fresh cilantro

1 medium glove garlic -- minced

1 small jalapeno pepper -- chopped

1/4 teaspoon salt

1/4 teaspoon pepper

Preparation / Directions:

Combine all ingredients. Pour over peeled jumbo shrimp or soft-shelled crab and refrigerate 2 hours before grilling. Brush marinade on while grilling.

Southwestern Marinade

Ingredients:

Preparation / Directions:

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